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These classic vanilla cupcakes are moist, fluffy, and perfect for any occasion! They're easy to make and taste incredible.| Pretty. Simple. Sweet.
Ultimate guide to creme brulee, a classic French dessert made of rich and creamy vanilla custard and crunchy caramelized topping.| Pretty. Simple. Sweet.
Learn how to make this easy Boston cream pie cake. Moist and fluffy cake layers sandwiched with pastry cream and glazed with chocolate ganache. It's the best Boston cream pie recipe out there!| Pretty. Simple. Sweet.
This easy German black forest cake is made of layers of moist chocolate cake, cherries, and soft whipped cream. It's flavorful and beautiful!| Pretty. Simple. Sweet.
Here's everything you need to know to about converting cake pan sizes for any recipe, plus a free printable to keep in your own kitchen.| Pretty. Simple. Sweet.
This is the ultimate carrot layer cake. It’s incredibly moist, fluffy, and flavorful, and topped with the most amazing cream cheese frosting.| Pretty. Simple. Sweet.
This easy red velvet cake recipe is moist, rich, and perfect fluffy. Layered with cream cheese frosting, it tastes incredible!| Pretty. Simple. Sweet.
Classic vanilla buttercream frosting is creamy, fluffy, and tastes amazing. It's perfect for topping cakes, cupcakes, and more!| Pretty. Simple. Sweet.
This rich and creamy cream cheese frosting will melt in your mouth! It holds its shape well and is great for cupcakes and layer cakes.| Pretty. Simple. Sweet.
This is the absolute best chocolate frosting recipe! Super creamy, smooth, fudgy, and shiny with a deep chocolate flavor. This easy chocolate buttercream frosting recipe is perfect for cupcakes and layer cakes.| Pretty. Simple. Sweet.
Layered with a creamy fudge frosting, this easy-to-make chocolate layer cake is moist with a deep chocolate flavor. Perfect for celebrations!| Pretty. Simple. Sweet.
White chocolate swiss meringue buttercream is luscious and velvety smooth. It tastes amazing and is perfect for topping cakes and cupcakes!| Pretty. Simple. Sweet.
Satiny and shiny, airy and perfectly smooth, Swiss meringue buttercream is perfect for decorating cakes and cupcakes and tastes incredible!| Pretty. Simple. Sweet.