Kifle are a crescent-shaped pastry with apricot, raspberry, nut or cheese filling. Handed down through the generations for the holidays.| The Dinner Bell
A green salad with mushrooms, scallions, and almonds that you'll want to eat every day. Tossed with a zesty dijon mustard and basil dressing.| The Dinner Bell
Chicken Ramen Salad is a hearty entree salad. Crunchy, light, and packed with good-for-your ingredients. Sure to become a weeknight favorite.| The Dinner Bell
A cozy ground beef and spinach recipe with rice and melty jack cheese. This one is straight from grandma's recipe box.| The Dinner Bell
Spinach salad with sweet mandarin oranges, crunchy almonds and a tangy bite from a quick homemade vinaigrette that comes together in minutes.| The Dinner Bell