Emily's Book Shop - Thank you so much for buying my books directly from me. For the rest of the summer, I will have eight of my books stocked and ready to ship. All books will be signed by me, then packed and shipped by Chris. As soon as the *Around the Catholic Table* cookbook and the *Story of All Stories* youth Bible are released, I will add them to order form and begin shipping those, as well. All through July, we will pack orders every week and ship on Thursdays. All orders will ship via...| near.tl
On this week’s menu: Spicy Mushroom and Onion Quesadillas, Crispy Salmon with Roasted Vegetables; and Pan Fried Gnocchi with Kale, Walnuts, and Goat Cheese| Emily Stimpson Chapman
This week’s meatless meals: Creamy Polenta with Mushrooms & Tomatoes; Roasted Vegetable Bowls; and Garlic Shrimp with Spanish Potatoes| Emily Stimpson Chapman
Meatless Fridays, Week 2: Oven-Baked Caprese Sandwiches, Creamy Coconut Lentils, and Seared Scallops and Parmesan Risotto with Brown Butter| Emily Stimpson Chapman
Thank to all you awesome people, we raised $5500 for the Sisters of Life this first week. I’m excited to see what we can do next week. Welcome to Week 1 of my “Blogging for Babies, Meatless F…| Emily Stimpson Chapman
