Albariño is a white wine that pairs best with shellfish, tilapia, pho bo, sushi, tapas, and Chinese food takeout.| Drink & Pair
Vermentino is a moderate white wine that pairs best with seafood, pesto sauce, pork, fish, salads & pasta dishes featuring vegetables.| Drink & Pair
Soave Classico pairs best with Roast Chicken, Shellfish, Veal Scaloppini, Fettuccine Alfredo, Risotto, & Pasta Primavera.| Drink & Pair
Chianti Classico pairs best with meaty Italian dishes featuring tomato sauce, such as Spaghetti and Meatballs, Lasagna, Chicken Parmesan, Pizza, & Bruschetta.| Drink & Pair
Rosé wine pairs well with Tuna Steak, Ham, Garden Salads, Sushi, Hot Dogs and Salmon Sandwiches.| Drink & Pair
Beaujolais Villages pairs best with lighter fare, such as Hamburgers, Turkey Sandwiches, Chicken Wings, Picnic Potlucks, Pad Tai & Sausage on a bun.| Drink & Pair
Pinot Noir pairs best with dishes with a hint of earthiness such as Pulled Pork, Mushroom Pasta, Grilled Salmon, Shepherd's Pie, Beef Wellington and Lamb Chops.| Drink & Pair
Chablis pairs best with bright flavoured dishes such as Oysters, Cauliflower Soup, Smoked Trout, Pork Tenderloin, Grouper, & Sushi.| Drink & Pair
Sancerre pairs best with Goat Cheese, Shrimp Scampi, Roast Turkey, Asparagus, Ceviche, Pork Chops and Crab Cakes.| Drink & Pair
Sauvignon Blanc pairs best with anything light and/or herbily, such as chicken, pork, fish, and shellfish.| Drink & Pair
Oaked Chardonnay pairs best with lighter meats and buttery dishes such as Crab Legs, Corn on the Cob, Chicken, Grilled Shrimp, Seafood, Fish and Pork Tenderloin.| Drink & Pair
Barbera pairs best with with dishes featuring tomatoes such as Pizza, Lasagna, Chicken Parmesan, Bruschetta, & Penne alla Vodka| Drink & Pair
Riesling is amazing with smoked sausage, Hawaiian Pizza, spicy Indian food, breaded shellfish & pork schnitzel.| Drink & Pair