Sweet Potato Grits Spoonbread: Very Southern ingredients well selected and well assembled with a bit of flare.| zous chef
Where to find Ramps occur in Eastern North America from Georgia to Canada. They're easily recognized by their 1, 2, or 3 broad leaves measuring 1 to 3 1/2 inches wide and 4 to 12 inches long. There are a couple of varieties: Allium tricoccum var. tricoccum: These have wider leaves and red stems. Allium tricoccum var. burdickii: Also known as narrow-leaf or white ramps.| Foraging for Wild Edibles
I make these economical Ramps, Bacon, and Salmon Burgers with leftover bits and pieces: ground salmon, bacon ends, and Ramp roots (after the desirable greens are used otherwise). The ramps are sautéd with spring onions and bacon bits.| zous chef
Ramps are an amazing product of the Southern Spring. This variation of a French potato cake allowed them to shine.| zous chef