An elevated layered potato pavé is an absolute showstopper! This version has parmesan and garlic for another level of flavor.| Cooking With Wine Blog
These tasty Pan Fried Risotto Cakes are a fantastic way to use leftover risotto for an easy appetizer or side dish.| Cooking With Wine Blog
A quick, easy and beautiful crostini appetizer featuring marinated artichoke hearts over whipped ricotta and goat cheese with a honey drizzle.| Cooking With Wine Blog
The best homemade horseradish cocktail sauce with a nice kick. This shrimp cocktail recipe will be your go-to appetizer recipe for parties!| Cooking With Wine Blog
Sous vide lobster tails are tender, juicy, flavorful and perfectly cooked every time! So easy and absolutely stunning with the beurre blanc.| Cooking With Wine Blog