PLANT MILK (WATER, LENTIL PROTEIN), PLANT-BASED OIL BLEND FROM COCONUT AND CANOLA OILS, SUGAR, MODIFIED CORN STARCH, SUCROSE ESTERES OF FATTY ACID, NATURAL FLAVOR, MONO & DI-GLYCERIDES, SALT, GUAR GUM, SUNFLOWER LECITHIN, LOCUST BEAN GUM, BETA-CAROTENE (COLOR).| Country Crock
A fresh, crisp Greek Salad with egg-free Tzatziki Sauce, for those with egg allergies or those who want a vegan dressing.| Allergy Awesomeness
If you can't have gluten or dairy you can still have a fab BLT. I've got spread & bread suggestions to help you find options that work for you| Allergy Awesomeness
While the box directions say to not use milk substitutes, I'll show you how to make Jello pudding using milk alternatives so it's allergy-friendly & vegan!| Allergy Awesomeness
Soft, roll out sugar cookies that are allergy-friendly--which means they have no: gluten, dairy, egg, soy, peanut or tree nuts. They're vegan & top-8-free!| Allergy Awesomeness
