Wood Ear Mushroom Salad - Onolicious Hawaiʻi
This refreshing Wood Ear Mushroom Salad is bright and tangy, a great side dish! It is seasoned with black vinegar, soy sauce, and sesame oil.| Onolicious Hawaiʻi
This refreshing Wood Ear Mushroom Salad is bright and tangy, a great side dish! It is seasoned with black vinegar, soy sauce, and sesame oil.| Onolicious Hawaiʻi
A popular Vietnamese sweet soup (a category of desserts called "che") made from green mung beans, small tapioca pearls, and coconut milk.| Onolicious Hawaiʻi
Che Chuoi is a Vietnamese dessert made from bananas, tapioca pearls, and coconut milk. It's wonderful both hot and chilled. Easy to make. Dairy-free.| Onolicious Hawaiʻi
Tapioca, purple sweet potatoes, and coconut milk come together in this vibrant dessert. Like a cross between pudding and sweet soup, this tapioca is wonderful both hot and cold. Don't forget the salty peanut topping ^_^| Onolicious Hawaiʻi
Classic Vietnamese dipping sauce made from fish sauce, water, vinegar, sugar, garlic, and chili pepper. Sweet, sour, savory. It's delicious!| Onolicious Hawaiʻi
