Juicy, flavorful marinated chicken thighs that can be cooked on the grill or baked in the oven make a great weeknight meal.| Barefeet in the Kitchen
Sweet and Tangy Southern Style Coleslaw is nicely balanced with just enough tang from the vinegar and a sprinkling of sweetness from the sugar.| Barefeet in the Kitchen
Tangy, sweet, Memphis bbq sauce is so much tastier than anything store-bought! (And you can make it with just a few pantry ingredients!)| Barefeet in the Kitchen
Salads are one of the all-time most versatile meals out there. Like soup, salad can be a one-dish meal with the potential to cover all the basic food groups. When I figured out How to Eat Salad Every Day (and actually like it!) a few years ago, it was a bit of a game-changer.| Barefeet in the Kitchen
Spicy bbq sauce with enough heat to bite the back of your throat and just barely sweet enough to balance that heat, this is the sauce I was craving.| Barefeet in the Kitchen