Nouvelle cuisine - French, Innovative, Health-Focused: Despite such criticism, the nouvelle movement took hold of the culinary landscape in France and spurred new trends in world cuisine. The extent of nouvelle cuisine’s impact is evident in a longitudinal study that followed roughly 600 elite French chefs (those with one or more Michelin stars) from 1970 through 1997. Northwestern University sociologist Hayagreeva Rao and his colleagues analyzed each chef’s top three signature dishes and...| Encyclopedia Britannica
Crispy, potato-crusted sautéed sea bass with herb butter sauce is an amazing seafood dish for special occasions and date nights at home.| Weekday Pescatarian
Easy Shrimp and Crab Stuffed Salmon recipe. This easy to make recipe is a great dinner go to for seafood lovers.| Weekday Pescatarian