Vegan Pumpkin Mac & Cheese! Tender macaroni bathed in silky, creamy pumpkin-infused cheese sauce, topped with shredded cheese, then broiled until golden, bubbly, crusty, and melty. Easy, ready in under 20 minutes, and very delicious!| A Virtual Vegan
The ultimate Vegan Baked Mac and Cheese! Cheesy, saucy macaroni topped with an irresistible buttery, crispy crumb topping, all baked up in the oven until bubbly and gorgeous! This recipe contains no dairy, is easily made gluten-free, and unlike many vegan mac and cheese recipes it's made without nuts.| A Virtual Vegan
Lookin' sharp, cheddar. These iconic dairy-free shreds deliver a velvety melt and smooth texture, full of flavor — all without the dairy. Perfect for nachos or a gooey grilled cheese, just like mom used to make.| Daiya Foods
Make homemade Oat Milk in minutes with just 2 ingredients. This easy oat milk is super quick, and very budget-friendly, and after years of perfecting my method, it is not slimy!| A Virtual Vegan
Learn how to make homemade cashew milk. It’s rich and creamy and super quick and easy with no straining involved!| A Virtual Vegan
A simple Almond Milk recipe with just 2 ingredients. This versatile and nutritious nut milk is easy to make and just the right balance of nutty and creamy!| A Virtual Vegan
The best tasting vegan butter! It's super buttery, smooth, rich & creamy & can be made in minutes. Use it for all of your spreading and baking needs.| A Virtual Vegan
