My go-to Thanksgiving salad features arugula, roasted sweet potatoes, crunchy apples, almonds, and a creamy balsamic dressing.| The New Baguette
This creamy spinach pesto pasta comes together in the time it takes to boil a box of pasta. It's packed with superfoods and vegan protein.| The New Baguette
A massaged vegan kale caesar salad with the creamiest, savoriest cashew dressing and crunchy homemade croutons.| The New Baguette
A collection of tried-and-true vegan pasta and noodle dishes, like lasagna, peanut noodles, vodka sauce, pesto pasta, and more.| The New Baguette
This marinated warm lentil salad has sweet balsamic shallots, parsley, and lemon-garlic dressing. Vegan, with Italian vibes.| The New Baguette
This pan-seared tomato tofu with white wine and capers has Italian riviera vibes. Ready in under 40 minutes.| The New Baguette
A collection of 60+ vegan salads and sides. Find your new favorite summer salad, cozy winter veggie, or holiday side dish.| The New Baguette
This weeknight-friendly vegan tomato baked orzo is packed with Greek flavors like chickpeas and olives. Ready to eat in just 40 minutes.| The New Baguette
This is a detailed article about kale and its health benefits. Kale is rich in several important nutrients and may offer multiple health benefits when enjoyed as part of a balanced diet.| Healthline