These are the essential grilling tools and the best grill accessories you need to get started, including tongs, a chimney starter, and more.| Serious Eats
Nobody should be denied the satisfaction of taking a large, tough piece of meat and transforming it into something of sheer ecstasy by smoking it low-and-slow—and yes, this can be accomplished on the grill.| Serious Eats
In the world of charcoal grilling, there's no more fundamental and fiercely debated topic than lump charcoal vs. briquettes. Being the building block for everything you grill, it's no wonder that grill masters around the world will defend their choice with extreme passion.| Serious Eats
One of the great glories of the grill is its versatility to deliver different types of heat, with coal arrangement being a main player in this arena. A little know-how is all that's needed to create the right type of heat to successfully grill just about anything.| Serious Eats
We explore the differences between charcoal and propane grills, including which is easier to use. We also provide our tested recommendations for both.| Serious Eats
We tested nine grill brushes, using them to scrape grates clean and evaluating how comfortable they were to hold. We came away with five excellent picks.| Serious Eats
If you're looking to light up your charcoal grill, a chimney starter makes it easy.| Serious Eats