This Herby Avocado White Bean Salad is ready to eat in just 15 minutes. No cooking required, but packed with lots of fresh flavor for your next meal prep. To be honest, I have not been in the biggest mood to cook as life has become increasingly chaotic. So, I have been relying on very| Plant Based RD - Healthy Vegan Recipes & Wellness
This Lemon Garlic Marinated Tofu is loaded with fresh tangy and savory flavors, making it the perfect addition to any bowl, salad or wrap. Easy to make and perfect for your weekly plant-based meal prep. I eat this tofu straight from the jar. No shame. And if you aren’t well versed in tofu, you may| Plant Based RD - Healthy Vegan Recipes & Wellness
This Balsamic Glaze Marinated Chickpea Salad is layered with flavor and crunch. Prep the protein base in 10 minutes and use it to build your epic salad! My favorite salads are loaded, which often means that they have more room for flavor and textures. And if you think that means you need to spare more| Plant Based RD - Healthy Vegan Recipes & Wellness
Quick and Easy Mexican Pickled Onions using red onions that require no boiling water and are cured using citrus, vinegar and salt. Ready in 30 minutes. I am not a huge fan of raw onions. My husband LOVES them and will add some fresh raw onions on just about everything. While the taste of raw| Plant Based RD - Healthy Vegan Recipes & Wellness
