St. Germain Spritz Cocktail - Vanilla Bean Cuisine
This St. Germain Spritz is a light, floral twist on the classic Aperol Spritz—so elegant but refreshingly simple. Perfect for brunches, warm evenings, and summer cocktails.| Vanilla Bean Cuisine
This St. Germain Spritz is a light, floral twist on the classic Aperol Spritz—so elegant but refreshingly simple. Perfect for brunches, warm evenings, and summer cocktails.| Vanilla Bean Cuisine
This easy sautéed Asparagus and Mushrooms recipe is packed with savory flavor from garlic, red onion, and thyme. A quick and elegant veggie side dish perfect for spring dinners.| Vanilla Bean Cuisine
Molly | Vanilla Bean Cuisine | Healthy, seasonal recipes for everyday meals and entertaining, developed during 10 years as a personal chef! Some indulgences too, because what is life without chocolate? #eatseasonal #frenchrecipes #bakingrecipes| Pinterest
A creamy blue cheese dressing sets this Endive Salad apart. Tangy, bold, and the perfect pairing for endive, juicy pears and toasted walnuts.| Vanilla Bean Cuisine
French Asparagus and Eggs is just about the perfect combination: tender asparagus spears paired with soft-boiled eggs and topped with savory prosciutto| Vanilla Bean Cuisine
This Chocolate Mousse is rich, velvety, and full of deep chocolate flavor. A classic French dessert you can make in advance, and will always| Vanilla Bean Cuisine
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This summery fresh tomato salad is France-inspired and includes just 5 ingredients. Simple to put together but makes a colorful and delicious side dish!| Vanilla Bean Cuisine
photo by www.allisoncorinne.com Hello! I'm Molly, a lifelong Francophile with a passion for cooking (and eating). Here you'll find veggie-forward| Vanilla Bean Cuisine
This savory Mushroom Quiche is a must-eat for mushroom lovers! Big mushroom flavor, paired with onions and gruyère cheese.| Vanilla Bean Cuisine
