Balsamic glaze is a sweet and tangy condiment made from just one ingredient - balsamic vinegar! This quick and easy Balsamic Glaze recipe adds the perfect finishing touch to steaks, pastas, pizzas and more! This classic balsamico sauce is made by caramelizing the natural sugars in balsamic vinegar without any additional sugar or honey. This...Read More| The Sage Apron
This delicious Sun-Dried Tomato Alfredo with Chicken is a cozy pasta dish in a cheesy, garlicky tomato cream sauce!| The Sage Apron
Spaghetti al pesto is an Italian inspired favorite! This easy, 20 minute meal is made with our quick spinach and pistachio pesto sauce.| The Sage Apron
This Grilled Peach & Burrata Bruschetta with Prosciutto is a quick and easy appetizer perfect for Summertime cocktail parties and cookouts!| The Sage Apron
This Cherry Tomato Caprese Salad uses fresh cherry tomatoes, mini mozzarella pearls, basil and a sweet and tangy roasted tomato vinaigrette!| The Sage Apron
This Halloumi pasta salad is loaded with fresh veggies, grilled eggplant, and pan-seared halloumi cheese dressed in a Greek Herb Vinaigrette!| The Sage Apron
These French-style green beans in garlicky herb butter make for a delicious fresh side dish! They are quick, easy, healthy and so flavorful - seasoned simply with fresh herbs and lemon juice. These green beans pair perfectly with our Herbs de Provence Roast Chicken recipe. For another classic French side dish, try our Lyonnaise Potatoes...Read More| The Sage Apron
From quarantine dreams to full-fledged bloggers: you can learn more about Scott & Taylor Woodworth‘s food-focused adventures here!| The Sage Apron
