Fried Morels & Lemon Crema (How to Fry Morel Mushrooms) - The Sage Apron
What better way to celebrate morel mushroom season than with crispy Fried Morels with a tangy Lemon Crema dip? Such an easy, tasty appetizer!| The Sage Apron
What better way to celebrate morel mushroom season than with crispy Fried Morels with a tangy Lemon Crema dip? Such an easy, tasty appetizer!| The Sage Apron
These mini Mushroom Pies with Thyme are the perfect savory vegetarian appetizer for mushroom lovers! Vegan variations included, too!| The Sage Apron
This quick and easy Italian recipe for chicken and mushroom meatballs is served in a creamy marsala wine sauce!| The Sage Apron
This German Schnitzel recipe can be made with pork, chicken, turkey or veal! Serve it with our yummy schnitzel sauce: Alpine Cheese Fondue!| The Sage Apron
From quarantine dreams to full-fledged bloggers: you can learn more about Scott & Taylor Woodworth‘s food-focused adventures here!| The Sage Apron
