A recipe for Shio Pan (塩パン, Japanese Salt Bread)! These crescent-shaped rolls have a salted, crispy crust with a chewy, buttery center.| Tara's Multicultural Table
Pork Gyoza recipe inspired by our visit to Tokyo! Homemade pork dumplings are pan-fried until crisp and paired with a miso dipping sauce.| Tara's Multicultural Table
A recipe for Omurice (Japanese Omelette Rice)! Chicken and ketchup fried rice is topped with a thin omelette for quite the comforting meal.| Tara's Multicultural Table
A recipe for Japanese Crepes (ジャパニーズクレープ)! These thin crepes are rolled up with a variety of sweet or even savory options.| Tara's Multicultural Table
Pokemon Bento recipe inspired by our time in Tokyo! Rice is paired with Pikachu and Eevee-shaped omelets, fried chicken, and vegetables.| Tara's Multicultural Table
Sweet Red Bean Paste (Anko) is easy to make from scratch with azuki beans. Use it in delicious homemade Japanese sweets like mochi and anpan.| Just One Cookbook
Matcha Latte recipe inspired by our time in Tokyo! Matcha is blended with hot water, then combined with milk for a warming drink.| Tara's Multicultural Table