These Birria Tacos with Consomme are amazing! The beef cooks in the Slow Cooker and then Oaxaca cheese is melted with the beef in tortillas!| Talking Meals
Perfectly Pickled Onions are tart, tangy, sweet, and savory. These use honey instead of refined sugar and take only minutes to make!| Talking Meals
Lime Cilantro Quinoa is fluffy, nutty, citrusy, salty, and the perfect side dish for any protein or vegetable! Try this tonight!| Talking Meals
These Roasted Carrot Fries with smoky cumin are topped with Avocado Crema for a delicious and quick side dish for dinner or a snack!| Talking Meals
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