Cranberry Crumb Cake - Katiebird Bakes
Fresh tart cranberries are layered between a soft, tender vanilla cake and a holiday-spiced streusel topping in this cranberry crumb cake: a simple coffee cake perfect for the holiday season.| Katiebird Bakes
Instructions| www.katiebirdbakes.com
Fresh tart cranberries are layered between a soft, tender vanilla cake and a holiday-spiced streusel topping in this cranberry crumb cake: a simple coffee cake perfect for the holiday season.| Katiebird Bakes
These pumpkin bars with cream cheese frosting are a must every fall - they're easy to make and feature pumpkin puree, cinnamon, and olive oil for a soft texture, with tangy cream cheese frosting on top.| Katiebird Bakes
This easy pumpkin chocolate chip bread is made in one bowl with no mixer using simple ingredients like olive oil, Greek yogurt, and of course, pumpkin puree and plenty of chocolate chips! It features a cozy blend of fall spices like cinnamon, nutmeg, ginger, and cloves.| Katiebird Bakes
These homemade, easy baked apple cider donuts use a combination of reduced apple cider (using the microwave) and melted butter in both the donut batter and the cinnamon sugar coating for maximum apple cider flavor. No need for a special trip to the apple orchard - recipe makes 8 soft and crispy apple cider donuts in your own kitchen!| Katiebird Bakes
Apple crumble slab pie combines the buttery, flaky crust of an apple pie with an oat crumble topping and peak fall apples.| Katiebird Bakes
These apple cider donut bars are soft, warmly spiced, and full of apple cider flavor! Reduced apple cider in the dough makes all the difference. Top with a sprinkle of cinnamon sugar for extra crunch on these apple cider blondies.| Katiebird Bakes
