Crispy Cod Tacos - A Nourishing Plate
Cod tacos are marinated then cooked until golden brown and crispy. They're served with a crunchy slaw and creamy sauce on warm tortillas.| A Nourishing Plate
Add the shelled pistachios (and a hefty pinch of salt if your pistachios aren't salted) to the bowl of a food processor and pulse several times until you're left with a coarse breadcrumb texture. Mix in the lemon zest with your hand, and add the breading mixture to a large, rimmed plate.| anourishingplate.com
Cod tacos are marinated then cooked until golden brown and crispy. They're served with a crunchy slaw and creamy sauce on warm tortillas.| A Nourishing Plate
These customizable deconstructed burger bowls are loaded with veggies and a special burger sauce the whole family will love.| A Nourishing Plate
