Deeply savory and delightfully creamy, this mushroom risotto recipe marries two different kinds of mushrooms, arborio rice, and just the right amount of nutty parmesan cheese creating a truly delicious dish. Throw on some jazz, pour yourself a glass of wine, and enjoy the meditative process of making this tasty dish.| Table for Two® by Julie Chiou
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Hi! I’m Julie Chiou and I’m the blogger behind Table for Two. I’d like to personally welcome you to my…| Table for Two® by Julie Chiou
This extra garlicky and cheesy bread will be the end all be all of garlic breads. 21 cloves of garlic and parmesan cheese make this bread irresistible!| Table for Two® by Julie Chiou