Midwexican is: Bringing the heat to Midwestern eats, served with a slice of Minnesota nice.| Midwexican
Dressing up a dill pickle spear like an Elote makes a unique snack, and includes crema, cotija cheese, Tajin seasoning, and dried dill.| Midwexican
This fajita seasoning recipe is a fiesta must, a chili-forward mix with cumin and garlic, punctuated with acid notes from crystallized lime.| Midwexican
Slathered with cheese, mayo, chile, garlic, cilantro, and lime, Mexican elote is one of the best ways to serve grilled corn. Try this easy recipe.| Serious Eats