PrintShrimp Fra Diavolo with Spaghetti| sweetsavoryandsteph.com
Penne all'Amatriciana is a deliciously flavorful pasta dish, slightly smoky and with a little kick. Flavored with prosciutto, white wine, garlic and onions, you can typically find this pasta dish offered at most catering halls and restaurants across the tri-state area. And don't let the name intimidate you; it’s extremely easy to make with some pantry and fridge staples.| Sweet Savory and Steph
Lightened-Up Creamy Chicken Marsala Pasta is a rich and decadent all-in-one pasta dish. Juicy, bite-sized pieces of chicken breast are coated in a sweet mushroom and Marsala wine sauce, then tossed with pasta and made creamy with the addition of some surprise ingredients. This dish is an all-in-one flavor fest, no side dish required.| Sweet Savory and Steph
Pantry Spaghetti alla Puttanesca: a deliciously easy-to prepare pasta dish with ingredients you can keep in your pantry at all times. Spaghetti is tossed with a simple pan sauce made with onions, garlic, diced tomatoes, and the brininess of capers and olives. If you're looking for an easy and last-minute vegetarian meal, this is it! Or, add some shrimp or chicken for some extra protein.| Sweet Savory and Steph
Healthy Green Goddess Pasta Salad by Sweet Savory and Steph . Check out This healthy green goddess pasta salad is the perfect use for those extra herbs you might have laying around: bright and fragrant, this pasta is light and delicious. The perfect side dish alongside a grilled protein, this pasta salad compliments almost any meal with its bright flavors. This pasta salad is packed with vitamins, minerals, and healthy fats from the abundant veggies and herbs used in the flavorful dressin...| Sweet Savory and Steph
Peeling and deveining shrimp is an easy step that can save you some money if you're willing to do it yourself. First, you remove the head, then pull off the legs and the shell. Devein shrimp with the help of a paring knife. Read on to...| wikiHow
This Easy Weeknight Shrimp Marinara is fancy enough to serve to guests, but easy enough to make mid week. Shrimp is cooked in a simple yet delicious tomato sauce and finished with fresh basil and parsley for extra flavor. Add this Italian inspired shrimp dish to your meal rotation; minimal ingredients, easy to make, and easy to clean up! Serve over pasta or with a starch and veggie for a complete meal.| Sweet Savory and Steph
Packed with protein and flavor, my Shrimp and Zucchini Stir Fry with Homemade Teriyaki is the perfect fakeout takeout weeknight meal. My lightened up teriyaki sauce is the star of this dish. Zucchini, shrimp, water chestnuts, garlic, and ginger are perfectly coated in the sauce and come together in no time. Serve over rice or cauliflower rice to create a well-rounded meal that's just like your favorite takeout, but healthier!| Sweet Savory and Steph
With a flavorful marinade of teriyaki, lime zest and juice, garlic, ginger, and cilantro, these grilled shrimp skewers are delicious on their own. Add a creamy peanut dipping sauce, and it takes them over the edge!. Shrimp skewers with peanut sauce make a great appetizer, or a perfect main course when paired with rice and a vegetable. This is a vibrant, fresh and flavorful spin on grilled shrimp.| Sweet Savory and Steph
