Lentil and Potato Salad
Make this potato and lentil salad with only four ingredients plus herbs for an easy, healthy weeknight dinner. This salad is a hearty main dish that's lightened with tomatoes and a vinaigrette.| The Wimpy Vegetarian
Make this potato and lentil salad with only four ingredients plus herbs for an easy, healthy weeknight dinner. This salad is a hearty main dish that's lightened with tomatoes and a vinaigrette.| The Wimpy Vegetarian
Super-easy super-quick Mediterranean vegan salad with chickpeas that's ready to eat in 15 minutes. It includes green olives, sun-dried tomatoes, and arugula.| The Wimpy Vegetarian
Quick, healthy, vegan quinoa black bean salad tossed with avocado slices, cilantro and grapes, and tossed in a simple lime juice vinaigrette.| The Wimpy Vegetarian
Best ever healthy, gluten-free corn fritters are so much more than just a corn fritter. They're made with corn, zucchini, yellow squash, jalapeño pepper for just a touch of heat, and fresh herbs.| The Wimpy Vegetarian
Black beans sauteed with bell peppers are heaped on avocado and topped with a cabbage salad.| The Wimpy Vegetarian
Make this easy dessert (lightened with yogurt!) with just a few ingredients for a perfect ending to a meal. Macerate the berries in sugar (or Gran Marnier), whip up the cream, and you're all done.| The Wimpy Vegetarian
