Vegetarian Sushi Bake | Cooking On The Weekends
This Vegetarian Sushi Bake combines elements of sushi and the comfort of a casserole. Easy-to-make, it's a great appetizer or entrée.| Cooking On The Weekends
Print Recipe| cookingontheweekends.com
This Vegetarian Sushi Bake combines elements of sushi and the comfort of a casserole. Easy-to-make, it's a great appetizer or entrée.| Cooking On The Weekends
This Enoki Mushroom recipe is reminiscent of a bowl of comforting spicy noodles. Loaded with Asian flavors, it's an amazing side dish.| Cooking On The Weekends
Lavender-Rosemary Grilled Ribeye Steak is quick, easy, and it tastes incredible. Cooking with lavender is fun, and it adds amazing flavor!| Cooking On The Weekends
Mediterranean Marinated Steak is seasoned with beautiful herbs including rosemary, oregano and thyme. Delicious on its own or in sandwiches.| Cooking On The Weekends
This Vegan Mushroom Sauce for pasta is incredibly rich and creamy. You simply won’t believe it’s made without cream.| Cooking On The Weekends
This Fried Oyster mushroom recipe can whipped up in minutes. It's a fantastic side dish, pasta or pizza topping, and it's great on bread.| Cooking On The Weekends
Sherry Mushrooms are a delicious tapa or side dish. They're also a fabulous addition to polenta, rice, pasta, steak, chicken, and then some.| Cooking On The Weekends
