Matcha Scones and Asakusa, Tokyo - Tara's Multicultural Table
A recipe for Matcha Scones inspired by our time in Asakusa! These buttery, flaky scones are flavored with green tea and baked until golden.| Tara's Multicultural Table
A recipe for Matcha Scones inspired by our time in Asakusa! These buttery, flaky scones are flavored with green tea and baked until golden.| Tara's Multicultural Table
A recipe for Rose, Apricot and Honey Iced Tea! This refreshing drink blends puréed apricot and green tea with rose water and honey.| Tara's Multicultural Table
A recipe for Arme Riddere (Norwegian Cinnamon Toast)! Bread slices are soaked in a cinnamon-spiced egg mixture and pan-fried until golden.| Tara's Multicultural Table
A recipe for Santorini Tomato Patties (Tomatokeftedes Santorinis). These Greek pan-fried patties are packed with fresh tomatoes and herbs.| Tara's Multicultural Table
A recipe for Corzetti Stampati (Ligurian Stamped Pasta)! This homemade pasta is pressed between two molds to form a decorated coin shape.| Tara's Multicultural Table
A recipe for Peanut and Condensed Milk Pancakes! These fluffy Hong Kong Style Pancakes are filled with peanut butter and condensed milk.| Tara's Multicultural Table
A recipe for Crostata di Marmellata (Italian Jam Tart)! This comforting tart has a delicate shortcrust base covered with a layer of jam.| Tara's Multicultural Table
A recipe for Tataki Cucumber! Smashed cucumber pieces are briefly marinated in a sesame-based dressing for a light and refreshing side.| Tara's Multicultural Table
A recipe for Homemade Hazelnut Butter- Tara's Multicultural Table- This easy recipe comes together simply with toasted hazelnuts, optional seasonings, and a food processor.| Tara's Multicultural Table
