Tabbouleh is a healthy Mediterranean salad with fresh parsley, bulgur wheat, vegetables and a simple lemon and olive oil dressing. Use quinoa instead of bulgur to make it gluten-free.| The Hungry Bites
This lemon garlic pearl couscous recipe will bring one of the best Mediterranean dishes to your table in less than 20 minutes!| The Hungry Bites
Author page of Efthimis Koukakis (Makos) with over 30 years of experience in cooking and perfecting Greek and Mediterranean recipes.| The Hungry Bites
After we picked and canned fresh grape leaves from our vineyard in Crete, my mom and I made THE BEST dolma. These Greek stuffed grape leaves with meat and rice are one of the best Mediterranean foods. If you’ve ever struggled with torn leaves, bland filling, or rolls that fall apart, don’t worry — I’ve got all the tips you need to make the best Greek dolmades recipe at home. The post BEST Dolma: Stuffed Grape Vine Leaves with Meat appeared first on The Hungry Bites.| The Hungry Bites
Learn how to cook baked whole rainbow trout in just 20 minutes and serve it with a delicious Mediterranean lemon and olive oil sauce.| The Hungry Bites
Everyone loves this easy recipe for creamy Greek pasta salad with feta. The healthy yogurt dressing gives it the best Mediterranean taste.| The Hungry Bites