Chocolate Pots De Crème (Egg-free!) - Detoxinista
Chocolate Pots de Crème are an EASY no-bake dessert made in your blender! This vegan recipe is dairy-free & egg free, and tastes totally decadent.| Detoxinista
Chocolate Pots de Crème are an EASY no-bake dessert made in your blender! This vegan recipe is dairy-free & egg free, and tastes totally decadent.| Detoxinista
This Aquafaba Mousse is made with only 3 ingredients, for a fluffy chocolate dessert! Includes step-by-step photos and tips, for a fool-proof vegan mousse.| Detoxinista
Flax eggs are an easy egg substitute. They can be used in vegan baking, for those with egg allergies, or when eggs are unavailable.| Detoxinista
Here's how to cook chickpeas, with or without soaking them. Includes tips for quick soaking, using the Instant Pot, and freezing them!| Detoxinista
This Kale Caesar Salad is made with a creamy garlic-tahini dressing, and topped with crunchy roasted chickpeas instead of croutons. It's addictive!| Detoxinista
This easy Hummus recipe calls for just a handful of ingredients and is made in 5 minutes. It's ultra-smooth and creamy!| Detoxinista
