Chewy and crusty, with a deep flavor that only sourdough bread can give you, these Sourdough Bagels are worth the extra time!| Milk and Pop
With a beautiful crust and an aromatic crumb, this Parmesan Sourdough Bread combines the umami of parmesan with the tanginess of sourdough.| Milk and Pop
This foolproof sourdough recipe was made for beginners and will give you a simple but delicious sourdough bread without using a Dutch oven.| Milk and Pop
How to make a sourdough starter from scratch: day by day explanation, with photos, feeding options and tips for your starter to thrieve.| Milk and Pop
Soft, with a thin golden crust and the perfect texture, these sandwich rolls will make way into your heart (and into your sandwiches) after the first bite.| Milk and Pop
If you’re craving something hearty and homemade but have no time to waste, this No-Knead Sandwich Bread is for you!| Milk and Pop
Learn how to properly store sourdough bread, so that you can avoid mold and dryness and enjoy a fresh and fabulous loaf for days.| Milk and Pop
Light and fluffy sourdough discard pull-apart dinner rolls that don’t taste sour and are ready in under 2 hours.| Milk and Pop
Made with discard and simple ingredients, sourdough naan is delicious, flavorful, and can be made with or without animal ingredients.| Milk and Pop
Sweet, bitter, and made with raw cacao powder, a chocolate sourdough starter can take your chocolate recipes to a whole new level.| Milk and Pop
Extra fluffy and soft, Sourdough French Toast is an easy recipe that uses a secret ingredient to make delicious, no-fail French toast.| Milk and Pop
Hi there! I'm Tatiana Kamakura, the recipe developer, writer, and photographer behind Milk and Pop.| Milk and Pop