About Author Beckie Hemmerling of Eat Simple Food Recipes
Simple food, real ingredients, tasty combos, easy recipes, healthy recipes, best recipes. Personal chef, food photographer, recipe developer, & foodblogger.| Eat Simple Food
Simple food, real ingredients, tasty combos, easy recipes, healthy recipes, best recipes. Personal chef, food photographer, recipe developer, & foodblogger.| Eat Simple Food
Summer tomatoes are stuffed and baked with basil pesto, rice, nuts, and cheese. Bake stuffed tomatoes in the oven at 375F ~ 20 minutes.| Eat Simple Food
This easy and fast kalamata olive and fig tapenade recipe can be thrown together last minute. Serve this appetizer w/ crackers, crostini, or over salad / pasta.| Eat Simple Food
This easy oven baked vegetable Mediterranean frittata breakfast (or dinner!) recipe is filled with fresh spinach, cherry tomatoes, olives, capers, and feta.| Eat Simple Food
Oven roasted & beautiful fresh asparagus recipe topped with a touch of feta cheese for tang. This will easily become a simple and fast favorite side dish.| Eat Simple Food
This simple seared & oven baked feta, sun dried tomato, & spinach stuffed chicken breast recipe will "wow" your friends & family with taste, tang, and moisture.| Eat Simple Food
