This is our classic Cheesecake Recipe with Cream, the foundation of our many Cheesecake Recipes and the staple of all cream cheese desserts! This one has a buttery graham cracker base and smooth filling made with heavy cream for extra richness. We use our top favorite, no water bath baking method that results in a fantastic texture and color (no cracks, no burned spots).| Borrowed Bites
I can't understate how delicious these Mini Blackberry Cheesecakes are! They start with a fast graham cracker crust and creamy filling that can be made with a stand or hand mixer. Bake them in a muffin pan for the perfect individual size and serve them with a drool-worthy homemade blackberry sauce!| Borrowed Bites
Welcome to our complete collection of Cheesecake Recipes! We are longtime cheesecake lovers and have curated many delicious recipes, whether you’re looking for springy lemon, sweet berries, or decadent chocolate. We have so much to choose from: from full-size cheesecakes to shareable bars; Oreo and graham cracker crusts to mouthwatering toppings!| Borrowed Bites
Lemon cheesecake bars have a creamy filling, buttery graham cracker crust, and bright lemon curd topping. Make ahead & freezer friendly!| Borrowed Bites
Wondering How to Freeze Rice? This guide has you covered with easy steps for freezing plain rice as well as rice pilaf.| Borrowed Bites
A mom and daughter serving up easy weekday recipes and special weekend dishes to inspire families as they develop their own family traditions.| Borrowed Bites
