Not a big fan of traditional cake? Try celebrating with a chocolate chip cookie cake instead! Top this big, chewy cookie with your favorite frosting and sprinkles to make any occasion special.| My Baking Addiction
Tart raspberries, white chocolate, and chewy cookie dough make for a delicious cookie. Bake these white chocolate raspberry cookies right away or freeze for warm-from-the-oven cookies later!| My Baking Addiction
Homemade Buttercream Frosting is one of the best basic recipes to have on hand. This classic recipe makes enough pillowy frosting for 24 cupcakes or a 9-inch layer cake.| My Baking Addiction
Light and airy with just the right amount of sweetness, whipped cream frosting is a game changer! This stabilized whipped cream can be spread or piped for a delicate frosting.| My Baking Addiction
These Reese’s Pieces cookies are packed with rich peanut butter and crunchy candy pieces. They’re the perfect cookie for any peanut butter lover!| My Baking Addiction
My cookies are big, dense, chocolatey and chewy. These New York Times chocolate chip cookies are truly the best – I am yet to try a better cookie!| My Baking Addiction
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Learn how to soften brown sugar with 4 simple methods, plus a tip for keeping your brown sugar soft so this never happens again.| My Baking Addiction
Having trouble with getting baked goods to turn out correctly? Learn how to measure flour correctly to avoid some basic baking errors.| My Baking Addiction
In the middle of making a recipe only to realize you’re out of brown sugar? Not to worry, try this simple brown sugar substitute in a pinch!| My Baking Addiction
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Big, chewy Heath Bar cookies are the best cross between a chocolate chip cookie and the toffee-based candy bar.| My Baking Addiction
Bring on the nostalgia with this homemade orange julius! This thick and creamy drink is a cross between a milkshake and a smoothie and tastes like an orange creamsicle. rn| My Baking Addiction
