A traditional recipe from Greece, these kourabiedes - Greek butter cookies are a great addition to your holiday baking repertoire.| Souvlaki For The Soul
Learn how to make koulourakia (traditional Greek Easter cookies). These buttery and crunchy treats are perfect for celebrating Easter.| Souvlaki For The Soul
Melopita - a honey and cheese pie from Sifnos is essentially a crustless cheesecake, but without all the fuss - made with just 5 ingredients!| Souvlaki For The Soul
I love Greek food. (of course!) I especially have a soft spot for Greek sweets and cakes. I love how a lot of Greek sweet treats are drenched| Souvlaki For The Soul
Greek Biscotti (paximadia) are twice baked, crunchy Greek cookies flavoured with orange juice and olive oil. Perfect with coffee.| Souvlaki For The Soul
Your Information is 100% Secure And Will Never Be Shared With Anyone. You can unsubscribe at any time.| Souvlaki For The Soul
Hello and Yeia sou! I'm Peter - a food photographer, blogger and recipe developer here at Souvlaki For The Soul. I love sharing traditional and authentic Greek recipes - and showing you how easy they are to prepare. Oh! I also love baking - especially cakes (call me a frustrated pastry chef!). About Souvlaki For […]| Souvlaki For The Soul