Make ground pork meatballs in your slow cooker to guarantee a rich, savory flavor with a tender, melt-in-your-mouth texture!| Sugar & Snap Peas
Meatball stuffed shells made with frozen meatballs, saving you time without sacrificing flavor! Make this easy comfort food recipe for dinner tonight!| Sugar & Snap Peas
Chopped peppers, cherry tomatoes, zucchini, broccoli, cauliflower and carrots are mixed in a delicious sweet and tangy dressing to make a Marinated Vegetable Salad! This delicious vegetarian recipe is the perfect way to get in fresh raw vegetables when you aren't in the mood for a traditional salad.| Sugar & Snap Peas
Cornbread croutons are a creative way to jazz up Caesar salad! Romaine lettuce is coated in creamy Caesar dressing and topped with croutons.| Sugar & Snap Peas
Make turkey zucchini meatballs for a lighter take on your classic meatball recipe. They're juicy, tender, and packed with protein and veggies.| Sugar & Snap Peas
Make Thanksgiving meatballs for classic Thanksgiving flavors any night of the week! It's like homemade turkey and stuffing, but in just 1 hour!| Sugar & Snap Peas
I'm Katie, the food blogger, recipe creator and food photographer at Sugar & Snap Peas.| Sugar & Snap Peas