Fat-free, oil-free dressing full of zesty Italian flavor! You'll love this low-calorie dressing on salads, veggies, pasta salad & more.| My Quiet Kitchen
Inspired by Trader Joe's avocado green goddess dressing, this fresh and light version is made without added oil and packs so much vibrant flavor! Use it as a dressing, sauce, dip or spread.| My Quiet Kitchen
Tahini dressing is one of our all-time favorite sauces for drizzling on everything from salads to bowls to tacos! It's healthy, easy, and the naturally nutty flavor of sesame tahini creates a wonderful base for other flavors and additions. This recipe includes a basic lemon tahini dressing plus 4 other flavor variations.| My Quiet Kitchen
This creamy vegan kale salad is full of color and nutrition. Enjoy as a side or add beans and grains to serve as an entree. Oil-free and nut-free with flavors of lemon and garlic. Ready in 30 minutes!| My Quiet Kitchen
The best vegan chicken salad recipe! It's creamy, easy, versatile and so tasty. Made with chickpeas and jackfruit plus a few key seasonings.| My Quiet Kitchen
About Lori Rasmussen, author of the popular vegan blog My Quiet Kitchen, and the plant-based recipes she shares.| My Quiet Kitchen
Our favorite homemade veggie burgers! With beans, mushrooms and walnuts. So hearty and satisfying with a meaty bite that won't fall apart!| My Quiet Kitchen