Sweet, crunchy, and creamy, this chicken salad with Cranberries and Pecans is packed with flavor and perfect for sandwiches, wraps, or meal prep. It's a must-try for easy lunches!| Grits and Pinecones
Flavorful Wild Rice Chicken Salad with Cranberries is a stunning, make-ahead, cold main dish salad showcasing a kaleidoscope of vibrant colors and textures.| Grits and Pinecones
Make-ahead Spinach and Bacon Quiche with Tomatoes is quick, easy to make, and sure to impress! Fresh spinach, bacon, and cherry tomatoes are the superstar ingredients in this savory quiche recipe.| Grits and Pinecones
My delicious three-ingredient wonder, Sausage Cheese Bread, is the height of bread perfection. Each bite features melted mozzarella cheese and spicy sausage wrapped in crusty warm French bread.| Grits and Pinecones
Spinach Salad with Strawberries & Pecans with my homemade poppy seed dressing is a great choice for a quick, easy, and delicious dinner idea.| Grits and Pinecones
Check out all of my main dish or side dish salad recipes for everything from a casual weeknight dinner, to a family gathering, or a festive holiday dinner.| Grits and Pinecones
Easy Healthy Apple Pecan Chopped Salad is a perfect, light, family-friendly, nutritious, one-dish meal! It's also delicious and only takes minutes to prepare.| Grits and Pinecones
Quick and Easy Stovetop Candied Pecans exude homemade goodness. With only three ingredients and three steps, you won't believe how quick and easy this stovetop recipe is to make.| Grits and Pinecones
This easy Mexican Chopped Salad with Honey Lime Dressing tastes as good as it looks with its kaleidoscope of colors, flavors, and textures. Make it for dinner tonight, or serve it for Cinco de Mayo.| Grits and Pinecones
Easy Cheesy Hamburger Noodle Casserole is packed with flavor and features lean ground beef layered with rich egg noodles, topped by chopped tomatoes and green chiles, sour cream, and cheese.| Grits and Pinecones
I'm Sharon Rigsby, the cook, blogger, recipe developer, photographer, and videographer for Grits and Pinecones™, a southern cooking blog.| Grits and Pinecones
