Healthier Dairy-Free Swedish Meatballs made from lean ground beef and chopped mushrooms, smothered in a smooth and buttery dairy-free gravy.| Vibrantly G-Free
These Dairy-Free Mashed Potatoes with coconut milk are creamy, buttery, and taste just as good as the traditional version!| Vibrantly G-Free
Vegan Swedish Meatball made with quinoa, chopped mushrooms, and sunflower seed butter, smothered in a buttery vegan gravy.| Vibrantly G-Free
These Crispy Parsley Potatoes are oven roasted with olive oil, onion, and parsley! They have a crispy outside and a steaming soft inside.| Vibrantly G-Free
These crispy roasted brussels sprouts are charred to perfection in the oven with just oil, sea salt, and a pinch of heat if you like!| Vibrantly G-Free
This Olive Oil Mashed Potatoes without milk recipe is made with 3 main ingredients and no milk or butter! Creamy, healthy, vegan, and easy.| Vibrantly G-Free
A simple and healthy gluten and dairy free charcuterie board. Perfect for snacks, appetizers, or easy meals. Instructions to put it together.| Vibrantly G-Free
This Healthy Crustless Pumpkin Pie recipe uses 6 healthy ingredients plus spices and cooks in only 25 minutes. Paleo and gluten-free.| Vibrantly G-Free
Learn more about Jamie and her journey from a celiac disease diagnoses to rediscovering a love for food through the blog Vibrantly G-Free!| Vibrantly G-Free