Octopus and cucumber sunomono is one of the regular Izakaya dishes. Boiling a whole octopus is quite simple and you can make this sunomono in no time.| RecipeTin Japan
Tsukune (Japanese meatballs) is the regular yakitori dish items. Soft and bouncy chicken meatballs on skewer are chargrilled with sweet soy sauce.| RecipeTin Japan
Japanese Vermicelli Salad is a summery salad with julienned ham, cucumber, carrot and wakame seaweed. It is simple and fast to make and can be a main dish.| RecipeTin Japan
Japanese way of cooking rice takes time but rice is fluffier and not soggy. When you master how to cook rice, you would not want to cook rice any other way.| RecipeTin Japan
The most popular combination of Sunomono (vinegar Dressing) is this cucumber and Wakame seaweed. Simple to make and delicious.| RecipeTin Japan
the Glossary page is a collection of mostly Japanese words and Japanese ingredients that appear frequently in my recipes.| RecipeTin Japan