This is the ONLY recipe you need to make perfect spicy-sweet sambal sauce for Nasi Lemak.| Nomadette
How to master the art of "pecah minyak" or "oil splitting" and properly cook dried chilli paste in Malay cooking.| Nomadette
This quick and delicious Chicken Satay Udon Noodles will have your taste buds dancing with joy in under 30 minutes.| Nomadette
This is the only basic Sambal recipe you need! An easy, beginner-friendly spicy sambal that's as versatile as it is delicious.| Nomadette
This is the ULTIMATE guide to making authentic Singapore and Malaysian-style Chicken Satay - easily achieve tender, fragrantly spiced, chicken skewers with this recipe.| Nomadette