It's time for me to share a wonderful project that I worked on, last year. Jason Wrobel's cookbook, Eaternity: More than 150 Deliciously Easy Vegan Recipes for a Long, Healthy, Satisfied, Joyful Life, is here for all of the| Vegan Yack Attack
A delicious recipe for the Empowered Noodle Bowl with lots of veggies, and a Thai peanut sauce; from The Oh She Glows Cookbook! Believe me when I say that her cookbook has all of that| Vegan Yack Attack
A vegan take on the refreshing appetizer, ceviche! This ceviche uses oyster mushrooms in the place of seafood, and is very allergy-friendly. Phew, let me tell you, it is so weird to be home again.| Vegan Yack Attack
A delicious Tex-Mex Tofu Frittata for any brunch! Filled with fajita veggies and vegan cheese. Yum! Galaxy Foods came out with a "Mexican" cheese blend that's vegan! After sending me some, I decided to try them| Vegan Yack Attack
This vegan, Baked Blueberry Cheesecake is luscious and SO much like the traditional version! Plus, it's gluten-free! Indulge in this delectable dessert from Lauren Toyota's cookbook, Vegan Comfort Classics, and you won't be disappointed. The first| Vegan Yack Attack
