Vegan Fried Chicken and Sourdough Biscuits - Vegan Yack Attack
Hearty, flavorful, and perfect for weekend brunch, this vegan Chicken and sourdough biscuits recipe is straight up comfort food! And is non-vegan approved!| Vegan Yack Attack
Hearty, flavorful, and perfect for weekend brunch, this vegan Chicken and sourdough biscuits recipe is straight up comfort food! And is non-vegan approved!| Vegan Yack Attack
Here is an awesome recipe for a moist, flavorful, and seasonal loaf of Pumpkin Banana Nut Bread. Make mini-loaves as gifts during the holidays! It has been a hot minute since the last time I| Vegan Yack Attack
These fluffy garlic knots are a delicious way to use up your sourdough discard! Plus, they only take 8 ingredients to make. Hi! Hello! Wow! January was way chaotic, but I'm back with a new| Vegan Yack Attack
Now that the weather is warmer, how many of you have some sourdough discard hanging out in your fridge? Worry not! I’ve made this incredibly delicious and easy recipe for grilled sourdough flatbread!| Vegan Yack Attack
These dinner rolls are one of the easiest things I make at my holiday meals and they are a massive hit, always! They’re a great way to use up sourdough … Source| Vegan Yack Attack
Super-moist pumpkin banana nut muffins with sweet chocolate chips. Perfect for fall, and for sharing with friends. You can also freeze some for later! One of the downsides of living in Southern California is that| Vegan Yack Attack
