Fresh, sweet watermelon and creamy burrata cheese team up for a refreshing and unexpected summer salad. Only 5 ingredients. It’s a perfect light meal or appetizer on hot, lazy summer days.| Mandi of the Mountains
Perfectly crisp crostini are so easy to make at home. You need 3 ingredients and 10 minutes to make these easy little toasts! Add a variety of toppings to create crostini misti or mixed crostini.| Mandi of the Mountains
Juicy heirloom tomatoes, creamy mozzarella, aromatic fresh basil, and extra virgin olive oil create a beautiful summer caprese salad that's bursting with flavor.| Mandi of the Mountains
Easy caprese crostini or caprese canapes. Balsamic glaze, mozzarella, cherry tomatoes, and fresh basil. Little toasts made from a baguette.| Mandi of the Mountains
Avocado crostini loaded with all the best avocado toast toppings but in a bite-sized form. These little toasts look gourmet, taste incredible, and are easy to assemble. Make them for your next get-together to impress your guests!| Mandi of the Mountains
This arugula salad with lemon, parmesan, and olive oil is one of my favorite simple meals. You only need 5 ingredients and 5 minutes to make a salad that can be served for lunch or dinner. This workhorse of a salad can impress a guest, elevate date night, or create a satisfying dinner on a busy weeknight! Serve it with steak, seafood, pizza, or an antipasto platter.| Mandi of the Mountains
Meet your new favorite summer salad! Tortellini Caprese salad features cheesy tortellini, heirloom cherry tomatoes, mozzarella pearls, basil, olive oil, and balsamic vinegar. % %| Mandi of the Mountains
This strawberry and spinach salad with balsamic vinaigrette is topped with goat cheese, pecans, and bacon. It’s a perfect light meal for a warm summer day.| Mandi of the Mountains
Easy boneless grilled chicken breast with a 4 ingredient marinade. Perfectly cooked, moist, and tender. Great for salads and sandwiches.| Mandi of the Mountains
About Mandi of the Mountains and how this site came to be.| Mandi of the Mountains
This quick grilled asparagus with balsamic glaze and goat cheese is a tasty side dish for spring and summer weeknights, BBQs, and parties.| Mandi of the Mountains
