This recipe for garlicky sautéed sugar snap peas is ready in just 20 minutes. Perfect as an appetizer, side dish, or a crunchy snack.| Nomaste Hungry
A classic duo of roasted Brussels sprouts and sweet potatoes come together with the salty, savory flavor of parmesan and pancetta.| Nomaste Hungry
Breakfast just got a whole glow up with these loaded breakfast totchos, aka tater tot nachos. Eggs, bacon, tots, and a creamy cheese sauce.| Nomaste Hungry
hi friend! I am so happy you're here... My name is Morgan and I am the creator of Nomaste Hungry. This blog was born in 2018, coming home from a Europe trip with my husband. I've always wanted a space to capture a variety of different recipes, restaurant reviews, and so Nomaste Hungry was born. […]| Nomaste Hungry