This classic New Orleans Po'Boy Sandwich is this battered shrimp version, served on a lightly toasted garlic French roll, filled with shredded lettuce, fresh sliced tomatoes, and an irresistible homemade rémoulade sauce.| Norine's Nest
Air Fryer Lobster Tails drizzled in a scrumptious lemon butter are so easy to prepare and so delicious you'll never want to cook them any other way.| Norine's Nest
The traditional seafood boil scaled down for two-four adults. Made with Crab, Shrimp, red potatoes, sausage & corn. This is a simple, easy, and delicious meal.| Norine's Nest
Tender Chunks of Cod are dipped in a copy cat Long John Silvers batter and fried golden brown, served with oven fried potato wedges and fried zucchini.| Norine's Nest
A simple, yet delicious, Pasta Seafood Salad with big chunks of Crab Meat and Large Shrimp! Add in hard boiled eggs, chopped celery, green onion, with a delicious creamy dressing.| Norine's Nest