Laduree Dark Chocolate Ganache- Everything Marina
This Laduree Dark Chocolate Ganache is stable, not too sweet, and simple to make. The recipe is adopted from the Ladurée Macarons book.| Everything Marina
This Laduree Dark Chocolate Ganache is stable, not too sweet, and simple to make. The recipe is adopted from the Ladurée Macarons book.| Everything Marina
These Raspberry Lemon Macarons are filled with raspberry ganache and homemade lemon curd. Ganache has a very smooth texture and natural colors. You will be impressed with this recipe! Why You’ll Love This Recipe Ingredients How to Make This Recipe Make Raspberry Ganache. Melt chocolate in the microwave or using the double-boiler method. Warm up... The post Raspberry Lemon Macarons appeared first on Everything Marina.| Everything Marina
These Blackberry Lemon Macarons are filled with blackberry ganache and homemade lemon curd. Ganache is smooth and has no food coloring. You will be impressed with this flavor! Why You’ll Love This Recipe Ingredients How to Make This Recipe Make Blackberry Ganache. In the small saucepan, add heavy cream and glucose syrup. Bring the mixture... The post Blackberry Lemon Macarons appeared first on Everything Marina.| Everything Marina
Easy Lemon Curd recipe with natural ingredients and no food coloring added. Good for macaron fillings, cupcakes, or other desserts.| Everything Marina
Hi, My name is Marina. I am the baker and recipe creator behind Everything Marina. My recipes are simple and easy to follow.| Everything Marina
