This recipe is perfect for a fancy dinner or easy to make for a weeknight supper. Shrimp simmer in a roasted tomato sauce with garlic and creamy goat cheese. This one gets rave reviews!| Amy Casey Cooks
Creamy and delicious, this New England Clam Chowder recipe is loaded with clams, tender bits of potato and light cream. Topped with crispy bacon and oyster crackers make this a family favorite.| Amy Casey Cooks
Amy Casey is a personal chef along the Jersey Shore. She works nationally and locally as a recipe developer and food writer.| amycaseycooks
