This Italian style chicken cacciatore recipe is stuffed with spinach and Parmesan cheese, baked in tomato sauce, and topped with Mozzarella.| Eat Simple Food
This chopped Italian antipasto salad with lettuce recipe has salami, cucumbers, tomatoes, and cheese marinated in an Italian dressing.| Eat Simple Food
Simple food, real ingredients, tasty combos, easy recipes, healthy recipes, best recipes. Personal chef, food photographer, recipe developer, & foodblogger.| Eat Simple Food
Bolognese is a meat & tomato based sauce. The recipe originated in Bologna, Italy. The ground meat (use beef or pork or a combo) is minced while slow cooked.| Eat Simple Food
My vegetarian version of a classic Caesar Salad recipe with capers instead of anchovies gives it the umami savory and salty classic taste.| Eat Simple Food
Pork Shoulder and Italian sausage are slow cooked with red wine and tomatoes, topped with pancetta, and served over grits/polenta or pasta.| Eat Simple Food
This easy sausage minestrone soup recipe is loaded with white cannellini beans, arugula, vegetables, tomatoes, chicken broth, and herbs.| Eat Simple Food
This easy pan fried, buttery, & fluffy gnocchi recipe is so good with Italian sausage, kale (or spinach), and garnished with Parmesan cheese.| Eat Simple Food
This is an easy and delicious homemade baked Parmesan crisp recipe. Parmesan crisps are called Frico in Italian and refer to heated cheese.| Eat Simple Food