Chefs Pencil provides an impressive collection of vegetarian recipes. Not just the ubiquitous risottos and pastas but impressive soups, main courses, funky starters and impressive canapés. A true Chef’s collection of vegetarian recipes.| Chef's Pencil
Find out how to make your dinner a main event with a wide selection of delicious dinner recipes.| Chef's Pencil
Chef’s Pencil professionals understand the importance of first impressions – that’s why they have top quality lunch courses to WOW your guests!| Chef's Pencil
Traditional Ukrainian varenyky with potato filling are more than just a comforting dish — they’re a connection to home, heritage, and generations of| Chef's Pencil
This Shrimp Pad Thai recipe comes from Chef Lyn, a talented chef and instructor at the Siam Culinary Academy, a popular Thai cooking school based in| Chef's Pencil
Chicken is often the best choice for cost conscious cooks but it can also be the best option if you’re entertaining or wanting to impress. In this section you will find chicken recipes created by our professional, award winning Chefs that are ideal for either.| Chef's Pencil
Mediterranean flavors meet North African and Middle Eastern influences in this delicious roasted eggplant recipe by Chef Giorgos Tsoulis. Tender roasted| Chef's Pencil
If you're looking for a Tuscan-inspired chicken recipe packed with healthy Mediterranean ingredients like cherry tomatoes, spinach, and garlic—plus a| Chef's Pencil
There’s something undeniably comforting about a whole roasted chicken, especially when it’s infused with the bright aroma of lemon, the richness of| Chef's Pencil
This version of Adjarian khachapuri keeps all the things we love about the original — the rich, cheesy filling, the golden egg in the center, and that| Chef's Pencil
