The Easiest Sourdough Granola - Little Spoon Farm
This sourdough granola recipe made with sourdough discard is baked in less than 30 minutes. Crunchy, lightly sweetened with oats and seeds.| Little Spoon Farm
This sourdough granola recipe made with sourdough discard is baked in less than 30 minutes. Crunchy, lightly sweetened with oats and seeds.| Little Spoon Farm
This sourdough blueberry bread is soft, moist, and topped with a buttery, sweet crumb topping, making it the perfect bakery-style treat.| Little Spoon Farm
These savory sourdough cheddar and bacon scones are the perfect way to use up sourdough discard and enjoy a rich, cheesy breakfast or snack. Packed with sharp cheddar, crispy bacon, chives, and a tender, flaky texture, they’re a delicious twist on traditional scones. Carmyn's Notes These sourdough bacon and cheddar scones are everything you want in a...| Little Spoon Farm
Lemon poppy seed sourdough scones are easy to make with sourdough discard. Bake them right away or chill the dough for even more flavor!| Little Spoon Farm
Learn how to make perfect over-medium eggs with jammy, slightly runny yolks. Quick, easy, and perfect for breakfast!| Little Spoon Farm
These easy sourdough english muffins cook up light and fluffy, with a delicious sourdough flavor! It's "nook and cranny" perfection!| Little Spoon Farm
Homemade maple turkey sausage is a lean breakfast sausage recipe that is full of bold flavors such as sage, thyme and real maple syrup!| Little Spoon Farm
Breakfast tacos are a quick way to get breakfast on the table in under 30 minutes. Scrambled eggs, crispy bacon and your choice of toppings!| Little Spoon Farm
Homemade butter is has a fresh taste that you just can't get with store-bought. It's so easy to make in less than 10 minutes!| Little Spoon Farm
Learn how to make perfect sunny-side-up eggs without flipping every single time! Firm whites and a golden runny yolk.| Little Spoon Farm
A simple, no-knead sourdough bread recipe to make overnight with minimal effort! Perfect for beginners with a video and step-by-step guide.| Little Spoon Farm
Hey there! I'm Carmyn, a foodie with a passion for snapping pics and whipping up yummy recipes. I just happen to have a pretty awesome mom that I get to work with. 😊 Before I started contributing to Little Spoon Farm, I created dishes for my website Whole Foodie Recipes. Recipes that are not only...| Little Spoon Farm
Learn how to make the perfect over-easy eggs with fully set whites and golden runny yolks that stay intact until you cut them open!| Little Spoon Farm
Sourdough bagels are easy to make with this overnight recipe! Only a few steps are needed to have the most deliciously chewy bagel you've ever had!| Little Spoon Farm
